Sunday, 14 September 2008

Olive Garden Copycat Salad



(Serves 4-6)

Ingredients

Salad Dressing:

1/4 cup Mayonnaise
1/6 cup White Vinegar
1/2 tsp. Vegetable Oil
1 Tbsp. Corn Syrup
1 Tbsp. Parmesan Cheese
1 Tbsp. Romano Cheese
1/8 tsp. Garlic Salt - or one clove garlic minced
1/4 tsp. Italian Seasoning
1/4 tsp. Parsley Flakes
1/2 Tbsp. Lemon Juice

Salad Ingredients:

1/2 bag Dole American Salad Mix
2-3 slices red onion
1/2 can Black Olives chopped or sliced
1-2 Pepperoncini peppers
1/4 cup or more Croutons
1/2 Tomato, chopped
Freshly grated Parmesan cheese

(Just leave out the onions/olives and whatever else you don't like :-) )

Method:

1. Combine salad ingredients and toss.

2. Whirl all dressing ingredients in the blender and pour over salad, coating well. Toss if desired. Sprinkle parmesan cheese over top and serve.

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